By leslieburkhammer | Published April 28, 2020 | |
Supplemental Paid Sick Leave For Food Sector Workers On April 16, 2020, California Governor Gavin Newsom, signed Executive Order N-51-20 (the “Order”) requiring large employers (500+ employees nationwide, not including independent contractors) of food sector workers to provide up to 80 hours of Supplemental Paid Sick Leave for qualifying reasons related to the COVID-19 pandemic. Read MoreRead More
New Face Covering Requirements in Several Bay Area Counties and Cities On Friday April 17, 2020, several Bay Area counties (Alameda, Contra Costa, Marin, San Mateo and Sonoma) and cities (Fremont and San Francisco) announced a requirement for residents to wear “Face Coverings” when out in public in light of the COVID-19 pandemic. This requirement Read MoreRead More
Updated Guidance To Employers From Federal EEOC and OSHA Regarding COVID-19 Within the last few days, two federal agencies, the Equal Employment Opportunity Commission (“EEOC”) and the Department of Labor’s (“DOL”) Occupational Safety and Health Administration (“OSHA”), issued new guidance related to the COVID-19 crisis. EEOC On April 9, the EEOC posted additional guidance for Read MoreRead More
DOL Issues Temporary Regulations for the FFCRA The U.S. Department of Labor (“DOL”) issued temporary regulations for the Families First Coronavirus Response Act (“FFCRA”) on April 1, 2020. The regulations answer a number of questions regarding the interpretation of the FFCRA. In particular, the regulations interpret “quarantine or isolation orders” to include “a broad range of governmental Read MoreRead More
New Round of Guidance on the Families First Coronavirus Response Act As explained in our prior blogs (see Families First Coronavirus Response Act – What We Know and Additional Guidance on the Families First Coronavirus Response Act), Congress has created two new forms of paid leave benefits that will go into effect on April 1, Read MoreRead More
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